Authentic Italian Cuisine in Rickmansworth

Buon Cibo, pronounced 'Bon Cheebo', has been building a reputation for delicious food and excellent service since they establishment  over  12 years ago. They are proud to say that much of the business comes from both regular customers and recommendations. Buon Cibo offers such lovely quality and flavours in the food all wrapped up in a beautiful warm and welcomimg restaurant. 

Italian for Good Food

'Buon cibo' means 'good food' in Italian. The restaurant's ethos is to serve up traditional Italian dishes just like mama used to make. Buon Cibo only uses the freshest ingredients to create Italian dishes of the highest quality. As well as delicious food, the restaurant offers the most warm and friendly atmosphere. 

MAIN MENU

OLIVE & PANE - OLIVES & BREAD

Marinated Olives (v) ~ Mixed pitted olives in virgin olive oil with garlic & herbs 3.50
Pane Rustico (v) ~ Freshly baked bread, with virgin olive oil & balsamic vinegar of Modena 4.50
Garlic flatbread (v) ~ Homemade bread dough infused with garlic & topped with:
Rosemary & sea salt 4.20 | Mozzarella & basil oil 4.50 | Plum tomato sauce & Pesto Genovese 4.50

ANTIPASTI - STARTERS

Zuppa di Pomadoro (v) ~ homemade tomato soup served with rustic bread 5.40
Funghi Fritti (v) ~ deep-fried mushrooms coated in breadcrumbs with a garlic mayo dip 6.90
Cozze ~ large half-shell green tip mussels in a creamy onion or spicy tomato sauce 7.90
Bianchetti ~ deep-fried whitebait served with chefs own recipe tartar sauce 5.90
Calamari Fritti ~ deep-fried calamari rings served with chefs own recipe tartar sauce 6.90
Gamberoni Piccante ~ king prawns sautéed in a spicy tomato & peeled prawn sauce served with toasted homemade bread 9.90
Salmone Affumicato ~ oaked smoked salmon with avocado, mozzarella & rocket lettuce 7.90
Bruschetta (v) ~ chopped vine tomato, red onion, fresh basil, virgin olive oil & garlic on toasted bread with a drizzle of balsamic syrup 5.90
Insalata Tricolore (v) ~ fresh mozzarella, vine tomato, ripe avocado, olives, olive oil and basil dressing drizzled with balsamic syrup 6.90
Mozzarella Croccante (v) ~ deep-fried mozzarella parcels with a chilli or mayo dip 5.90
Insalata Capra (v) ~ warm goats cheese on toasted bread with continental salad leaves, walnuts drizzled with basil oil & balsamic syrup 6.90
Prosciutto e Mozzarella ~ Fresh whole mozzarella, prosciutto ham & avocado fan with basil infused extra virgin olive oil 7.90

PIATTI PRINCIPALE - MAIN COURSES 

PESCE DI MARE - FISH & SEAFOOD DISHES

Branzino ~ pan-fried fillet of sea bass in a lemon, white wine, garlic & butter sauce, served with roasted vegetables & rosemary potatoes 16.90
Salmone ~ Salmon fillet, pan-fried in a pink cream & tomato sauce, with broccoli & a choice of fries or roasted rosemary potatoes. 15.90
Gamberoni Piccante Grande ~ Six king prawns sautéed in a spicy tomato & peeled prawn sauce served with toasted homemade bread & fries 20.90
Bistecca di Tonno ~ Tuna steak, char grilled & smothered with a rich red wine plum tomato & onion sauce, served with green beans & roasted potatoes or fries. 14.90

 

CARNE - MEAT DISHES 

Pollo Piccante ~ succulent chicken breast with a tomato, mushrooms, onion & chilli sauce topped with rocket & served with fries or sautéed potatoes 13.90
Vitello | Pollo Milanese ~ veal or chicken escalope in breadcrumbs, pan fried and served with spaghetti pomodoro 14.90
Fegato e Pancetta ~ char-grilled calves liver with onion & red wine reduction, topped with crispy smoked pancetta, served with a choice of fries or roasted potatoes 14.90
Agnello Arrosto Lento ~ slow cooked lamb shank with rosemary gravy, served with roasted potatoes & green beans 15.90
Carne e Pesce ~ medallions of fillet steak with king prawns in garlic butter, served with fries 25.90
Bistecca alla Griglia ~ char grilled matured Rib Eye steak, served with fries 20.90
Filetto alla Griglia ~ char grilled prime fillet steak, served with fries 22.90
Steak Sauces: Peppercorn | Brandy & Mushroom | Red Wine & Onion | all 1.90

 

PIATTI DI PASTA - PASTA DISHES

“All our sauces are made here with fresh ingredients”

Penne Arrabbiata (v) ~ a spicy tomato sauce with fresh basil & chilli 9.40
Spaghetti Bolognese ~ the all time classic made with prime steak mince 9.90
Linguine Vongole ~ succulent baby clams in a white wine & garlic herb sauce 10.90
Rigatoni Boscaiola ~ smoked pancetta, peas & mushroom in a light creamy sauce 9.90
Penne Pesto Genovese (v) ~ green pesto with Parmesan shavings and wild rocket 9.90
Spaghetti Carbonara ~ smoked pancetta, egg & cream sauce 9.90
Tagliatelle Salmone ~ oaked smoked salmon in a cream & plumb tomato sauce 12.90
Tagliatelle Pollo Bianco ~ sliced chicken breast with smoked pancetta & courgettes in a light white wine & herb infused butter sauce 12.90
Fusilli Tonnara ~ flaked tuna, onion & olives in a tomato sauce with a touch of cream 9.90
Linguine Marinara ~ calamari, mussels, prawns & clams, topped with a headless king prawn in a cherry tomato & white wine herb sauce 13.90
Ravioli con Ricotta e Spinaci (v) ~ egg ravioli in a delicate tomato & cream sauce 10.90

 

PASTA AL FORNO - OVEN BAKED PASTA 

Rigatoni Toscana ~ chicken & mushrooms in a cream & tomato sauce topped with melted mozzarella 10.90
Crespolini (v) ~ homemade pancake cannelloni filled with ricotta cheese & spinach in a cream & tomato sauce topped with mozzarella & Parmesan 9.90
Lasagne ~ egg pasta with steak mince, béchamel, tomato sauce & mozzarella 9.90

 

RISOTTO – MADE WITH ARBORIO RICE 

Risotto Pescatore ~ with calamari, mussels, prawns & clams in a plum tomato sauce 13.90
Risotto Funghi (v) ~ with wild mushrooms, topped with Parmesan shavings 12.90
Risotto Capra (v) ~ with goats’ cheese roasted walnuts, onions & peppers 11.90
Risotto Giardiniere (v) ~ with courgettes, aubergines, peas, spinach, button mushrooms & fresh chillies in a plum tomato sauce. 10.90

 

PIZZA - STONE OVEN FIRED PIZZA “We make our dough fresh every day”

Margherita (v) ~ homemade tomato sauce topping, mozzarella & fresh basil 8.90
Pepperoni ~ tomato sauce topping, mozzarella & authentic Italian sausage 10.90
Classica ~ tomato sauce topping, mozzarella, ham, mushroom & fresh basil 9.90
Tonno ~ tomato sauce topping, mozzarella, tuna & onion 9.90
Quattro Stagioni ~ tomato & mozzarella, ham, mushrooms, peppers & pepperoni 10.90
Vegetali (v) ~ tomato sauce topping, mozzarella & roasted seasonal vegetables 9.90
Pollo ~ tomato, mozzarella, grilled chicken, roasted peppers, onions & chilli 11.90
Napoli ~ tomato sauce topping, mozzarella, anchovies & olives 9.90
Parma ~ tomato sauce, mozzarella, sliced prosciutto cured ham topped with rocket 12.90
Milano ~ tomato sauce, mozzarella, pepperoni, chilli, Milano salami, & onion 10.90
Fiorentina (v) ~ tomato sauce, mozzarella, spinach, egg, garlic & olives 10.90
Calzone Calabrese ~ folded pizza filled with tomato sauce, mozzarella, pepperoni, ham, onions & mushrooms topped with Bolognese sauce 12.90
Extra Toppings - from 1.95 each

 

INSALATE - SALADS

Chicken Salad ~ grilled chicken breast stripes, mixed continental leaves, crispy pancetta, cucumber, cherry tomatoes, olives & Parmesan shavings with a creamy Parmesan dressing 11.50
Capra e Barbabietola (v) ~ Crumbled goats cheese, beetroot, mozzarella, walnuts, rocket, mixed salad leaves, cucumber & cherry tomatoes drizzled with basil oil 10.90

 

CONTORNI - SIDE ORDERS
Fries 3.50 | Roasted rosemary potatoes 3.50 | Garlic spinach 3.50 | Mixed salad 3.90 |
Green beans & garlic 3.50 | Roasted mixed vegetables 3.50 | Mozzarella & tomato salad 3.90
Rocket & Parmesan salad 3.90 | Deep fried Zucchini 3.50 | Vine tomato & Red onion salad 3.50

For parties of six or more, an optional service charge of 10% will be added to your bill

 

LUNCH & EARLY BIRD MENU

Available Every Lunch 12 to 2.30pm & Evenings till 7pm Sunday – Friday, Saturday till 6pm

ONE COURSE £6.95 - TWO COURSES £9.95

Calamari Fritti ~ lightly battered calamari rings served with homemade tartar sauce
Funghi Fritti (v) ~ fresh button mushrooms in breadcrumbs with a garlic dip.
Mozzarella Croccante (v) ~ dough covered mozzarella, deep-fried, with a chilli or mayo dip
Zuppa del Giorno ~ home made soup served with hot ciabatta bread.
Insalata Tricolore (v) ~ mozzarella, avocado & tomato served with virgin olive oil & basil
Bruschetta (v) ~ chopped vine tomato, basil, virgin olive oil & garlic on toasted homemade bread
Bianchetti ~ Whitebait served with homemade tartar sauce

*******************

Spaghetti Carbonara ~ smoked pancetta, egg & cream parmesan sauce
Rigatoni Toscana ~ chicken & mushrooms in a cream & tomato sauce topped with mozzarella
Penne Pesto Genovese (v) ~ green pesto with Parmesan shavings and wild rocket
Crespolini di Spinaci (v) ~ oven baked pancakes filled with ricotta cheese & spinach
Spaghetti Bolognese ~ the all time classic made with prime steak mince
Fusilli Tonnara ~ tuna, onion & tomato sauce with a touch of cream
Penne Amatriciana ~ smoked pancetta & onion in a tomato sauce
Fusilli Vegetariana (v) ~ fresh seasonal vegetables in a tomato sauce
Lasagne ~ egg pasta with steak mince, béchamel, tomato sauce & mozzarella
Rigatoni Boscaiola ~ smoked pancetta, peas & mushroom in a cream sauce
Fusilli Arrabbiata (v) ~ pomodoro (tomato) sauce with fresh chilli & basil
Risotto Giardiniere (v) ~ with courgettes, aubergines, peas, spinach, mushrooms & chillies

Pizza Margherita plus any TWO toppings from:
anchovies, basil, chillies, courgette, egg, garlic, ham, mushrooms, olives, onion, pepperoni, peppers,
spinach, tuna, extra mozzarella. Extra Toppings - £1.45 each

Add any dessert for only £3.95

This offer is not in conjunction with any other offers and is valid per person only

For further information & to book a table click here: www.buoncibo.co.uk

Italian Restaurant in Rickmansworth
Italian Restaurant in Rickmansworth

Opening Times

    Additional info:

    Monday - Friday 12pm - 2.30pm then 5pm - 10pm // Saturday 12pm - 10pm // Sunday 12pm - 10pm

    Italian Restaurant in Rickmansworth